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The 8x8 Cookbook

By Kathy Strahs

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BURNT CHEESE PRESS

Founded in 2015 by Kathy Strahs, Burnt Cheese Press takes a fresh approach to food-related publishing, exploring new topics, giving voice to new creators, and connecting with food enthusiasts via new and emerging channels.

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CONTACT

MEDIA: For recipe reprint permissions, interviews, bookings and other media requests, please contact Kathy Strahs at kathy@burntcheesepress.com.